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REHIS Elementary Food Hygiene

Required by staff who handle open high risk food, or who handle food and have a supervisory role.

Next available course dates:

March 2012 - Lochalsh,

duration - 1 day

The REHIS Elementary Food Hygiene course is designed for all food workers in the food industry. It is a 6 hour course followed by assessment and covers:

assessment - The course is assessed by a 30 minute multiple choice exam.

qualification - Successful candidates will receive an Elementary Food Hygiene certificate from REHIS

Course fee - from £90. Funding and discounts are available for this course - contact us for details. Fees vary according to venue. Please see the payments page for prices of scheduled courses.

course prerequisites - None

further information - REHIS community training page

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