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Covering
the west of Scotland and beyond.
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Contact
Liz
Taylor
07833 617462 (M)
01599 511331
e-mail
Tkm
Consulting
24-26,
Strathcona Drive, Glasgow
G13 1JG
Craigellachie,
Ratagan, Glenshiel
IV40 8HP
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 are
you developing a new food and drink business
or new to the trade?
If
so, take advantage of our new business
training and consultancy package to help you
get your systems up and running, and feel confident
that your business can comply with
relevant legislation.
The
new business training and
consultancy package can include
- BIIAB
Level 3 Award in Kitchen Management - providing an excellent overview of managing
a commercial catering operation, particularly
for those new to the sector or those looking
to progress their career.
- REHIS
Elementary Food Hygiene and HACCP
for Caterers training
- development
of a staff training programme
- complementary
staff training in basic food hygiene
- design
and development of business policies, processes
and systems (including IT support where
required) for:
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- food
safety management
- managing
customer and guest information
- supplier
and stock management
- legislative
and general record keeping
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- completion
of relevant documentation from local authorities
for new business owners
- development
and implementation of record keeping systems,
minimising the time required for administration
and maximising the time you can spend concentrating
on making your business a success.
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For
new hospitality businesses, the package can also
include:
 The
package will be tailored to your specific business
needs and can be delivered in-house.
Please
contact
us as early on as possible in your project
to discuss your business requirements. You may
also find some useful information on the resources page. |
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